Commis / Kitchen Helper (廚師 / 廚房助理)

Kimpton Tsim Sha Tsui Hong Kong Pre-Opening Recruitment Day

香港尖沙咀金普頓酒店開業前招聘日

Date 日期 :   19 May 2025 (Monday)  |  2025年5月19日(星期一)

Time 時間 : 10 : 00a.m. – 5 : 00 p.m.  |  上午10時至下午5時

Venue 地點 : Cardinal Point, 45 / F, Gloucester Tower, Landmark, Central

中環置地廣塲中庭告羅士打大廈45樓Cardinal Point

Join the Revolution. Redefine Luxury and Lifestyle. Make it Personal.  Connect with us by registering in advance for our Recruitment Day at  LINK .

加入革新的行列，重塑奢華與生活風格，成就個人化的體驗。 通過 連結 預約參與我們的招聘日吧！

As the Commis  at Kimpton Tsim Sha Tsui Hong Kong , you will assist in the preparation and presentation of dishes, contributing to our culinary team’s commitment to high-quality standards while growing your culinary skills under the guidance of our experienced chefs.

作為 香港尖沙咀金普頓酒店 的 廚師 ，您將參與食品準備及擺盤，幫助我們的廚房團隊維持高品質標準，並在經驗豐富的廚師指導下提升您的烹飪技巧。

A little taste of your day-today

您的日常工作簡要

Every day is different, but you’ll mostly be :

每一天都是不同的一天，但大致工作内容如下：

Assisting in food preparation, cooking and plating under the supervisor of senior chefs

在資深廚師的指導下，協助食材準備、烹飪和擺盤

Learning cooking techniques and expanding various skills by rotating through different workstations based on restaurant needs

確根據餐廳需求，通過輪換不同工作崗位學習烹飪技巧並拓展多元技能

Following recipes, portion controls, presentation standards, and other standard operating procedures

遵循食譜、分量控制、擺盤標準及其他標準作業流程

Mastering the usage of modern kitchen equipment

精通現代廚房設備的使用

Adhering to hygiene and safety protocols at all times

嚴格遵守食品衛生安全規則

What we need from you

我們對您的要求

A minimum of 2 years of experience as chef working in hotels or fully service restaurants

具備至少兩年在酒店或全桌服務的餐廳擔任廚師的工作

Strong physical stamina and good teamwork

良好的體能及團隊合作能力

Passion for culinary and hospitality, eager to learn and hardworking

對烹飪和款待充滿熱情，積極學習且刻苦耐勞

Candidate with less experience will be considered as Kitchen Helper

較少經驗者將被考慮為廚房助理