Restaurant Manager / Assistant Manager - Wing

WING Restaurant, a fine Chinese fare by Chef Vicky (of VEA Restaurant), inspired by the intricacy of the auspicious ruyi knot that represents mastery of the essentials to create endless possibilities. WING has been recognised as one of Asia’s 50 Best Restaurants within just a year of opening and has been awarded the ranking 20 of the World's 50 Best Restaurants and The Highest New Entry Award in 2024.

We are looking for a talented individual who is passionate about hospitality and delivering a first-class customer experience.

Responsibilities

• Oversee the day-to-day operations of the restaurant including roster, training, daily administration etc.
• Motivate and monitor all operations, focusing on flawless execution, increasing profit, and enhancing the guest experience.
• Coaching team members on how to exceed guest expectations.
• Daily assessment of all operating equipment and inventory reporting faults, breakages, and missing items Control usage of all operating equipment to ensure sufficiency and report inventory, breakage, or missing items and maintain a good record.
• Consistently monitor food & beverage and labor costs to remain within budgets and maximize revenue.
• Provide daily and periodical analysis and status reports for management review.
• Assist Event Manager on event operations.
• Responding to comments about the restaurant on social media platforms.

Requirements

We offer an attractive salary & benefits :

To apply please submit your CV with a recent photo, date available, current salary & expectation by email or via whatsapp to 92282600.

For more information, please visit our website at www.wingrestaurant.hk