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Demi / Commis Chef (Fine Dining Restaurant)

Demi / Commis Chef (Fine Dining Restaurant)

Wing RestaurantHong Kong
30 天前
职位描述

We are looking for a talented kitchen staff for a crucial role in a professional kitchen.

Responsibilities :

  • Carry out daily hot and cold food preparation and cooking assigned by the superiors to meet the standard and quality set by the Restaurant.
  • Prepare menus in collaboration with colleagues.
  • Follow the assigned instructions and recommendations to complete the daily tasks.
  • Put effort into optimizing the cooking process with attention to speed and quality,
  • Enforce strict food safety and hygiene standards in the kitchen.

Requirements :

  • Good command of English and Chinese.
  • Minimum 1-3 years relevant experience in western restaurant, fine dining working experience is an advantage.
  • Knowledge of all standard procedures and policies of food prep, receiving storage, and sanitation.
  • Excellent use of various cooking methods, ingredients, equipment, and food processing methods.
  • Creative and quality-oriented Team player, working hard, good interpersonal and communication skills.

    • We offer an attractive salary & benefits :

  • Annual leave - up to a maximum 18 days in total;
  • 8 days off per month;
  • No split shift, Sunday off;
  • Sales incentive bonus;
  • Medical Insurance;
  • Paid Sick Leave;
  • Wedding Leave;
  • Birthday Leave;
  • Compassionate Leave;
  • Staff meal provided;
  • On the job training.

    • For more information, please visit our website at www.wingrestaurant.hk

    To apply please submit your CV with current and expectation by email or contact via Whatsapp at 92282600.

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    Chef Fine Restaurant • Hong Kong

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